Job summary
Aria Healthcare is looking for a highly skilled Sous Chef to create fresh, nutritious meals for their 61-bed nursing and dementia home in Shipton-under-Wychwood, Oxfordshire. The role offers a competitive hourly rate, great benefits, and the opportunity to work in a supportive and inclusive environment.
Main duties of the job
As a Sous Chef at Aria Healthcare, you will be responsible for supporting the Head Chef in preparing and delivering high-quality, nutritious meals for the residents. You will have a passion for using fresh, locally sourced ingredients to create delicious and visually appealing dishes. The role involves working 40 hours per week, with no evening shifts, and you will receive a fully supported induction to help you develop the technical skills required in healthcare catering. Aria Healthcare values diversity and inclusion, and they are looking for an empathetic, respectful, and growth-minded individual to join their team.
About us
Aria Healthcare is a care provider that operates a 61-bed nursing and dementia home in Shipton-under-Wychwood, Oxfordshire. The home has a 'Good' rating from the Care Quality Commission and is highly rated by residents and their families. Aria Healthcare is committed to providing high-quality care and supporting their staff to develop their skills and careers.
Details
Date posted
17 June 2025
Pay scheme
Other
Salary
£13.10 an hour
Contract
Permanent
Working pattern
Full-time
Reference number
1325485156
Job locations
Aria Healthcare
Chipping Norton
OX7 6DB
Employer details
Employer name
Aria Care
Address
Aria Healthcare
Chipping Norton
OX7 6DB
Employer's website
Employer contact details
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