Job summary
The Sous Chef role at Avery Healthcare involves supporting the Head Chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service for the residents. The focus is on ensuring the overall well-being of the residents within a budget.
Main duties of the job
As a Sous Chef at Avery Healthcare, your responsibilities will include preparing modified diets that are appealing and well-balanced, supervising and directing the work of culinary staff, ensuring food preparation meets the highest hygiene standards, and supporting the team in understanding the food safety management system.
About us
Avery Healthcare is one of the UK's largest providers of luxury elderly care homes. They are passionate about creating meaningful experiences for their residents and employees, offering exceptional care across their growing network of over 100 homes. Avery Healthcare believes the later years of life should be as enriching as any other, and they strive to build a supportive and inspiring environment where everyone feels valued and empowered.
Details
Date posted
24 June 2025
Pay scheme
Other
Salary
£14 an hour
Contract
Permanent
Working pattern
Full-time
Reference number
1330828563
Job locations
Avery Healthcare
Marlborough
SN8 1JR
Employer details
Employer name
Avery Healthcare Group Ltd.
Address
Avery Healthcare
Marlborough
SN8 1JR
Employer's website
Employer contact details
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