Job summary
This role as Sous Chef at the Fleet Hall Care Home offers an opportunity to be part of a compassionate, enthusiastic, and dedicated team that provides high-quality culinary services to residents. The successful candidate will support the Head Chef in leading the culinary team to deliver nutritionally balanced and well-presented meals within budget.
Main duties of the job
As Sous Chef, you will focus on supporting the Head Chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. Your other responsibilities will include preparing modified diets, supervising and directing the work of culinary staff, understanding food safety principles, and supporting the team in fully understanding the Avery Food safety management system.
About us
Avery Healthcare is one of the largest providers of luxury elderly care homes in the UK. They believe that the later years of their residents' lives should be as enriching as any other, and their vision of 'creating meaningful lives together' is achieved by the exceptional care and experience they proudly offer throughout their growing portfolio of over 100 care homes.
Date posted
25 September 2024
Pay scheme
Other
Salary
£14.50 an hour
Contract
Permanent
Working pattern
Full-time
Reference number
1160434232
Job locations
Avery Healthcare
Fleet Hall Care Home, 22-26 Church Road, Fleet, Hampshire
GU51 4NB
Employer details
Employer name
Avery Healthcare Group Ltd.
Address
Avery Healthcare
Fleet Hall Care Home, 22-26 Church Road, Fleet, Hampshire
GU51 4NB
Employer's website
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